Bar tenders looking for the highest quality liqueurs to flavour their cocktails have found the right place! Because we use only a moderate amount of sugar the sharpness gives mixologists more flexibility in creating new flavours.

Below we have listed some of our successfull concoctions. Where reciples have been served we have credited the establishment. If you have a recipe you would like to share - please do let us know!

All our liqueurs taste delicious on their own or mixed with sparkling water, lemonade or white wine.

Elderflower & Quince Collins

Served at the Picture House in Bristol. (website)

Equal measures of:
Plymouth Gin
Elderflower Liqueur
Lemon Juice
Quince Liqueur

Sloe Gin & Orange

This Angela Hartnett cocktail appeared in The Telegraph on 14th March 2007.

Ice cubes
7fl oz/200ml sloe gin
3½fl oz/100ml dry vermouth
1pint 2fl oz/500ml blood orange juice, preferably fresh, or Tropicana sanguinello
2 limes

Put a couple of handfuls of ice in the bottom of a large jug. Pour the sloe gin, vermouth, blood orange juice and the juice from one of the limes over them. Mix well. Put a few ice cubes in a cocktail glass and pour in the cocktail.

Fruit and Nut Martini

Another from the menu at the Picture House:

Plymouth Gin
Frangelico
Bramley and Gage Strawberry Liqueur
Bramley and Gage Blackcurrant Liqueur
Bramley and Gage Raspberry Liqueur
Cranberry Juice

Hedgerow Sling

50ml Bramley's Sloe Gin
25ml Fresh lemon juice
12.5ml Bramley & Gage Blackberry Liqueur
Soda
Shake the Sloe Gin & lemon juice with ice and strain over fresh ice into a Collins glass, top with soda and float the blackberry liqueur. Garnish with fresh blackberries and a lemon slice

The Bramble

50ml Gin
25ml Fresh Lime juice
12.5ml Sugar syrup
12.5ml Bramley and Gage Blackberry Liqueur
Shake the Gin, Lime juice and Sugar syrup with ice. Strain into a Rocks glass filled with crushed ice and then lace with the Blackberry Liqueur. Garnish with a slice of lemon and a Blackberry

Kir

Wine is often ruined and made far too sweet - all our liqueurs have moderate sugar.

10ml Bramley and Gage Blackcurrant Liqueur
Chilled Dry White Wine
Pour the Blackcurrant Liqueur into a wine glass and pour the chilled white wine over it.

Other liqueurs that make a great Kir, Blackberry, Raspberry, Strawberry, Elderflower, Sloe Gin, Damson Gin